Sunday, October 4, 2020
Our role in the social activity.
Sathwik Vidya program of Sathwik Bharath trust. Global guide Shriram Hegde
Sathwik Vidya Education & Self reliance Program for Development of Child
Friday, October 2, 2020
New Education policy 2020 in Bharath ನೂತನ ಶಿಕ್ಷಣ ನೀತಿ 2020 ಭಾರತ
Monday, August 3, 2020
Sathwik pledge
Wednesday, July 22, 2020
Sathwik Vidya
Education
Sathwik Vidya
Education & Self reliance Program for Development of Child
The illiterate population is one of the reasons of barrier against the entire development of a country. But this is unfortunate but true that the literacy rate of India is poor. Most of the poor, neglected day labors of villages are illiterate among them. The children of these families are engaged in various works due to the poverty from childhood. But there is no scope of education for them side by side of their work. As a result, there is a strong need of arrangement of part-time education with income generating work beside the formal and regular education in order to bring them under the net of education. Moreover there is a need of creating awareness activities widely to resist child labor and drop-out from the school with this. At present Sathwik Bharath is implementing this Sathwik Vidya program.
Objectives-
v Bringing the deprived, dropped-out working children under the net of part-time education.
v Awareness building to re-admit the dropped-out children from the school.
v Creating awareness to the mass people of the region including guardians, working children, child on various issues like dropped-out from the school, children and women trafficking, early marriage prevention, child rights, birth registration, bird’s flue, HIV/AIDS, sanitation, and preservation of nature.
v Providing training to the earning children.
v Building the habit of savings among the working children.
v Assisting the cowboys to engage in home-gardening in order to make self reliant and to meet-up the demand of nutrition. And encourage them to plantation of forest and fruit trees in order to preserve the balance of environment.
Nelson Mandela once said: “There can be no keener revelation of a society’s soul than the way in which it treats its children.” For those of us who can show we care, let us not bear the burden of mistreating ours.
Tuesday, July 14, 2020
Sathwik DHYANA... Sathwik Vidya program of Sathwik Bharath
Friday, June 26, 2020
Sathwik Arogya
Health and Sanitation
Safe Water & Sanitation project:
It is necessary part for public health and environmental safety to ensure safe water, sanitation, care for personal health. These are the issues directly involved with the development. The situation of public health sector is still in alarming conditions due to the unequal distribution of wealth, improper guidelines and absence of planning. The conditions of healthful sanitation are still far backward from the satisfactory level from the perspective of healthful latrine coverage. Uttarakannada district is no different than this. For this reason, Sathwik Bharath is playing a vital role for achieving the goal of sanitation coverage by establishing a village sanitation center, school satirization program to Sathwik childs. Sathwik Bharath is implementing this program to create the awareness for safe water distribution and the activities of sanitation and to help to set-up alternate technology for arsenic free safe water side by side.
Objectives-
v Ensuring safe water and sanitation system for rural population.
v Creating awareness regarding personal health care.
v Assisting to set-up alternate arsenic free safe water technology and cooperating for this.
Monday, June 22, 2020
Sathwik Vidya
Friday, May 22, 2020
Entitlement campaign: covid-19
Coronavirus: How to cook, eat and store food during the pandemic, according to WHO
Raw meat and seafood can contain dangerous microorganisms, so store them in containers to keep them isolated from other foods. Cook all foods- meat, seafood as well as vegetarian dishes- really well. This will help kill dangerous microorganisms, making the food safer for consumption. If you plan to eat something out of the refrigerator, make sure to reheat it so it is steaming hot.
Cook all foods- meat, seafood as well as vegetarian dishes- really well. This will help kill dangerous microorganisms, making the food safer for consumption. If you plan to eat something out of the refrigerator, make sure to reheat it so it is steaming hot. Practising safety when storing food is equally important. Refrigerate all cooked and perishable foods and avoid leaving cooked food at room temperature for too long.
Heat food well prior to serving and refrigerate leftovers immediately. Microorganisms can multiply fast at room temperature, but at temperatures below 5°C or above 60°C, their growth slows down or stops. When purchasing produce or meat, make sure it is safe and fresh. Wash fruits and vegetables with clean water, especially if they are to be consumed raw.
For packaged foods, take the time to check the labels and avoid consuming anything beyond expiry. Even raw materials like water and ice can sometimes be contaminated with unwanted microorganisms and chemicals. So make sure to use water that is safe, or treat it to make it safe for consumption.